Brooklyn Exposed just posted a Guide to Gluten-Free Dining in Brooklyn. Here’s what they said about us.

(413 Graham Avenue at Withers Street, Williamsburg)
If there were an award for gluten-free support, Waffle and Wolf would hands down be the recipient. Their gluten-free waffles options outnumber non-gluten-free options 2:1. And they’ve even just recently modified their S’mores waffle (that’s right, s’mores!) to be gluten-free. Choose a sweet or savory filling combination from the menu and they’ll wrap it in a crispy, soft and fluffy cornbread or buckwheat waffle bigger than your hand. We suggest #29, smoked salmon, lemon-caper-dill cream cheese, spinach and red onion with a cornbread waffle ($12.75) and #23, lemon mascarpone, blueberry compote, poppy seed and brown sugar crumble in a buckwheat waffle ($11.50). Oh, and don’t be shy with the chocolate chip cookies—they are the best we’ve ever tasted.

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